The Online Flower Contest: Post a flower picture and win a box of Chocolates. Ends Sun 25th at 10pm

RULES:
1) Post a flower on our Facebook page (click here)
2) Sign up at Baruzzo with your address (click here)

Win this Flower Chocolate Box, delivered to your door
How it Works:
Post a flower on our Facebook page (click here):
Just like our page and upload your image of a flower and tell us why you like it. Remember to add the link to this page.

Sign up with your address (click here):
Sign up is free. The winner of the contest we ll be sent a free floral box to the address they submitted. It is all on us!

Win a free flower chocolate box, delivered to your door:
Wait till the end of the contest. The winning flower will be picked by Baruzzo and announced on Facebook on Sunday night. The winner will be shipped a beautiful box of Spring Chocolate Collection by Baruzzo

Have a lovely Spring!
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If you don't feel like waiting? Check out our Easter Chocolate Hamper, including a beautiful box of floral chocolates, among other delicious chocolate specialities!


Whole Cocoa Beans, roasted and coated in dark chocolate. Both natural and tasty. 


Our Masterpiece, an incredible selection of floral chocolates to celebrate the Spring: camomile, rose, violet, jasmine, orange blossom, marigold, rosemary, vanilla, almond and saffron and 80% cocoa. 



Hazelnut from Piemonte and Almonds from Puglia, Italy. The hazelnut is lightly roasted and is gentle and mild in flavour. It is then covered in gianduja (a hazelnut paste), milk chocolate and finally dusted in cocoa powder. Almonds are truffled and covered in dark chocolate (70%) then in white chocolate and rolled in cocoa powder. Perfect balance between the richness of the white chocolate and the tannin of the cocoa powder 
.

Our festive mix of irresistible chocolates for a unique moment: hazelnuts, almonds and popped corn. 
The hazelnut is lightly roasted, salted, and then covered in 70% dark chocolate and finally dusted in cocoa powder. Dark chocolate. Almonds from Puglia covered in dark chocolate (70%) and rolled in cocoa powder mixed with grounded tumeric, cumin and chilli. Dark chocolate. Original corn from Nothern Italy, popped with salt & pepper and covered in dark chocolate.

Unexpected salted heart in a milk Chocolate shell: a springtime aperitivo must ideal with bubbles or a gorgeous sherry.